Direct Gas Fired Baking Oven
The direct gas fired baking oven is is a type of gas tunnel oven in the biscuit industry. It bakes the product with direct firing inside the baking chamber. It is usually applied in a cracker/soda production to fast develop the structure of the product and achieve a crispy texture. The medium for direct gas fired oven may be LPG, natural gas or coal gas.
— ♦ Application ♦ —
The unit is used for baking products with crispy texture, low water content and good coloring with direct firing inside the baking chamber. It is composed of the oven body, oven band conveyor, gas, burner, ignition, extraction, safety protection, band cleaner, etc. The complete oven can be divided into separate zones, every zone divided to upper and lower modules.
It adopts full automatic electric ignition by PLC control and HMI setting. Each burner has independent control and can be turned on and off separately. For the temperature control, oven temperature adopts PID for regulation, it ensures the stability of the temperature and thus improve product quality; Inside the oven is a fire deviation governor, can better ensure the consistency of the biscuit color.
For the baking time and oven safety, the oven band is driven by variable speed control motor, and equipped with band pneumatic tension, pneumatic tracking, deviation limit alarm functions;
Compared to electric oven, gas oven can save the energy and reduce production cost.
— ♦ Safety Features ♦ —
- Double door structure for inspection window, require special tool for opening
- Explosion door on top of each oven zone, when the pressure inside baking chamber reach certain level, the door will break open itself.
- Equipped with gas leakage detection device
- The oven body has a firm structure, the connecting part is closed, andhigh density insulation with rock wool.
- Oven band wind out system for running out the finished product inside the baking chamber after the oven stops due to power outage.
— ♦ Specification ♦ —
- Combustion group, including gas train, burner, combustion chamber
- Air heating and distribution circuit around chamber, equipped with recirculation fan
- Extraction control by variable speed fans
- Each oven zone has one inspection door at the operating side that is hinged with handy movable spot light mounted
- Painted carbon steel frames, covers and guards
- Fully closed type expansion joints throughout the oven
- Including complete set of the gas train
- Oven band tracking device
- Certification: ISO, FM Global, CE
- Origin: China
- Trademark: DSM
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