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ZHONGSHAN DINGSON FOOD MACHINERY LTD.
No. 13 Teng Yun Rd. Tanzhou Town, Zhongshan City, Guangdong, China

Stamping Machine
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Description:

This machine is used in the forming section of a hard biscuit production line, positioned after the laminator and gauge rolls. It adopts oscillating movement to stamp on continuous dough sheet to form biscuits in different shapes and patterns before it enters the baking oven.

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Stamping Machine

 


This machine is used in the forming section of a hard biscuit production line, positioned after the laminator and gauge rolls. It adopts oscillating movement to stamp on continuous dough sheet to form biscuits in different shapes and patterns before it enters the baking oven.

 

 

— ♦ Application ♦ —

 

This machine composed of one set of high speed stamping head and cotton web belt conveyor. High automation and precision on the oscillating stamping movement with presetting of parameters.

 

 

— ♦ Specification ♦ —

 

Main electrical components Telemecanique
Drives and geared motor SEW
Inverter Danfoss
Main bearing NSK
Touch screen monitor Siemens/Schneider
Control PLC Cascade Control System;Independent drive and variable speed control;Pneumatic tension and tracking
Material Stainless steel
Stamping mould frame Aluminium alloy
Stamping mould copper
Certification ISO, FM Global, CE
Origin China
Trademark DSM

 

 

FAQ FAQ

 

 

If you have some problems about Stamping Machine,Complete Biscuit Production Machine,Cookie Biscuit Production Line, Hard Or Soda Biscuit Production Line,etc. Welcome to contact us!

Looking forward to your inquiry.

 

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